22. Listopad, 2016.

Workshop making biodynamic preparation 500

Create biodynamic preparation 500, for 3 days, was attended by 70 people from all Croatian, among others, Mario Juretić from Garesnica. The workshop was held at the family biodynamic farm Dragutin Senčar in Lopatinec. Total has been prepared and buried 700 horns. Beautifully designed and intact cow horns filled the cow dung, and is buried too at a depth of 30-50 cm.
18. Listopad, 2016.

Meteo station in Kapelica

The workshop on meteorology 14 October 2016, a joint project of the Information Club “Virus” and the Association of family farms from Agricola Kapelica willage, is nearing completion. The workshop was held by Professor Nada Dadaček Križevci of Agriculture College and one of the authors of the book Agroclimatology students Regional School in the Kapelica, where the workshop was held. (more)
20. Rujan, 2015.

(Hrvatski) Izrada logičke matrice

09. Srpanj, 2015.

LAG summer festival

As a member of the Local Action Group Association Moslavina OPG Agricola attended the third LAG Summer Festival in Biograd. More you can find on the LAG Moslavina.

Moslavački products attracted the attention of tourists and local people. Eleven exhibitors presented LAG in the best possible way. They have presented their Moslavina wines, with special emphasis on indigenous variety Škrlet, proved that Moslavac creative in terms of handicrafts and souvenirs, and they presented a variety of useful and decorative items made in the traditional way. Along with the promotion of exhibitors, it was certainly the promotion of the LAG and the whole Moslavine, deservedly in its tourist promotional materials is regarded as a complete surprise.

20. Lipanj, 2015.

Viner Diary

The book is called “Diary Podrumarov” with over 200 pages. large A4 size written part and an additional 50 or so for your use of records, calculating and independent evaluation of wines. (252 p.) Part of the content; Work Diary, Calendars 2015-2017., Record of work in the cellar and barrels of wine preparation, cleanliness labor, vintage, working with refractometer-error process of production, the rest of the sugar-error calculation, analysis of wine, additional records, Sulfiting wine-table , cold stabilization, reduction in acid, filtration-table, bottling, stop, labels, self-assessment, evaluation protocol, procedure, clarity, color, odor, smell honesty, quality of odor, flavor intensity, honesty taste, quality taste, after taste, general impression, the OIV educational kit for independent evaluation of wine before the show, the credibility of evaluation and evaluators, organization assessment … + addition to copying and cutting, and further private use.

Association of Winegrowers and Winemakers “Wardrobe” The cross is one of the sponsors who have helped me through association (more)
21. Svibanj, 2015.

Mechanical weed control

Popularly known as “Strigl” or plows combs that. Tines is the best alternative for mechanical weed control. Its use become more environmentally responsible, because every day we hear about the harmful effects of chemical plant protection. Profitability is undeniable because the use value of 10 or more years. Accessibility equipment to farmers who have less surface area lies in the joint approach, which encourages and Measure 4. Rural development where it gets an additional 20% of grant funds. Company Hatzenbichler since 1952 improved production tools for working the soil and one of the leaders in this segment.

04. Oujak, 2015.

How is Ebank working

23. Veljaa, 2015.

Assembly breeders of black slavonian pigs

Members of Agricola association as guests were participated on regulary  assembly of the association of breeders of black slavonian pigs.

President of the Fajferica association mr. Dominik Knežević led assembly  and outlined program of work for 2015 which was accepted by all members of association. www.fajferica.hr (more)

20. Sijeanj, 2015.

17. Sijeanj, 2015.

Examples from the European Union show that the extensive production of small quantities of protected local indigenous breeds of pigs in an open area suitable for agriculture if the establishment of a vertical chain of purchase, production and sales in the European market demand, which is part and became the Republic of Croatia.